asparagus crudité platter

's board "Crudites", followed by 543 people on Pinterest. Personally I love creating variety with appetizer platters, and honestly, a crudité platter of veggies and hummus can get a little boring. Serve at room temperature. So so colorful and delicious . Drain and set aside; repeat process with broccoli and next 4 ingredients. Thank you Brian! And funny how I feel my blog is over loaded with appetizers more than anything else lol, I see them everywhere, these appetizers platters ! Then line the spears up on a cutting board and, using a chef's knife, trim off the ends to create pieces that are the same length (about 5 inches long for crudités). Thanks! So tender and almost sweet, it’s a delicate and delicious vegetable. A variety of vegetables to serve along with some amazing dip recipes to pair with them!. YAY So happy you liked it and the subs worked well!! Our freshest rainbow carrots, bell peppers, asparagus, eggplant, zucchini, summer squash, red onion, and Portobello mushrooms. For each dip, put all ingredients in the food processor and pulse until mixed well. http://bloglairdutemps.blogspot.pt/. I have no idea how to can photograph vegetables that look this sexy! Gorgeous! Soooo pretty ! So this spring I’ve decided to work on my skills a bit. Love how creative this plate is — your cheese plate was very beautiful too, but cheese plates are everywhere now.. have not seen anything like this veggie plate though, so perfect for spring! I would love to present that in a group setting. Gorgeous styling too, Tieghan. A crudite platter is a must-have for any party or gathering, it’s always a big hit with both kids and adults alike! Ugh… I love them so so so much. Immediately remove the carrots with a slotted spoon and plunge them in the bowl of ice water. Love entertaining platters like these ? In a large heavy-bottomed pot, pour in enough oil to fill the pot about 1/3 of the way. Serve with a bowl of sea salt for sprinkling and a bowl of Roasted Garlic Aioli for dipping. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. I didn’t have greek yogurt/buttermilk in the house, so I swapped all plain, full-fat yogurt instead and it worked out perfectly! Then add just the mozzarella cheese to your platter… DON’T leave the cheese out! Creating a menu, working on appetizers and drinks and basically just creating one gorgeous spread. But aybe you could a little more in the way of content so people could connect with iit better. So I thought, why not create some textures, layers of flavor and just a little something different. 8 ounces asparagus 1 tablespoon olive oil 8 ounces low fat cream cheese 1/2 cup low fat Greek yogurt 1 jar (6 ounces) marinated artichoke heart 1 teaspoon cayenne pepper sauce Salt and pepper to taste. As a seasoned-crudité guiding principle, just keep this in mind: you want a balance of acid, salt, and either savoriness or heat. Rosemary Chicken, Pasta Primavera, Garlic Mashed Potatoes, Green Bean Almondine, Garden Salad, Rolls and Butter, Fresh Fruit Tray, Crudité Platter with Buttermilk . love carrots so much and used to eat them roasted by the boatful, not to mention in sauces or as part of another dish. This is such a beautiful plate, I am in love and want to throw a party just to try it out!! Tender stalks of asparagus peeking their heads through the soil and emerging after a long winter is a welcome sign of spring. Most of us need to work years to develop our plate and some people stay plain all their live.. I’m talking about you fried asparagus and fried mozzarella stuffed zucchini blossoms. Bring on entertaining season, I am ready for you! Please let me know if you have other questions. The one bummer part is that once you fry the veggies they really need to be served right away. I was never the hugest fan of ranch though (unlike my brothers), so I’d just eat them plain. Haha, you and I are veggie twins, Tieghan!! Tip: Cut veggies into different shapes and sizes to keep the platter … Drain the asparagus when fully cooled. I mean, I mean?!? Fill a large bowl with ice water and salt it generously as well Drop the beans into the boiling water and cook, uncovered, until crisp-tender, about 2 minutes. No joke, I would go through a bag of baby carrots in one sitting. Thanks Hannah! love this!! Youve got an awful lot of text for only having one or two ROASTED ASPARAGUS DIP. Arrange blanched vegetables on a platter with endive and bell peppers or tomatoes. so fun and seasonal, it’s perfect T. This is sure to wow any party guests! Scoop them out of the water and immediately plunge the beans into the ice water, to stop their cooking and set the color. My goal is to make almost all of the food from scratch, and you can bet I’m stealing all of your beautiful, delicious spreads like this! Required fields are marked *. Arrange both the fried veggies and the fresh veggies around the dips. What's better: Thick or thin asparagus? Feast on cherry tomatoes, asparagus, bell peppers, broccoli florets, cucumbers, celery, cauliflower florets, carrots, green beans with a red pepper ranch dip. When I clicked to read it there were no pics. I am in love. your recipes are so creative, amazing brain , So pretty Tieghan I love this and can’t wait to make it!!! crisp, raw vegetables and toasted pita chips with hummus, muhammarah (walnut- pomegranate dip) or raita. This platter is still super healthy, but yet there’s a trace of indulgence coming off those fried veggies. Repeat with the zucchini blossoms and or sliced zucchini. Are you me?! I try NOT to make it too healthy, of course this is such a stunning platter of vegetables and dips. This platter has my name written all over it! Crudités and dip are party staples. Toss asparagus with olive oil and spread on a baking sheet. Hope you love this recipe! I am FREAKING OUT over that avocado ranch. took a lot of switching around to decide what made the cut and what didnt!! Add the carrots to the pot of boiling water and blanch for 1 minute. Drain remaining dressing and arrange the marinated vegetable on a platter. haha Miranda… SAME!! HAHAHA I’m happy theres no effects!! Maybe you could space it out better? This site uses Akismet to reduce spam. Thinking this would be super cute for Mother’s Day? Crudite Tray A beautiful arrangement of fresh seasonal veggies, served with Westborn’s own garlic sauce, dill dip & rosemary garlic dipping oil. Once they sit too long, they just get kind of soggy. I love being reassured people like how i style!! I feel like I almost never share appetizers. This picture-perfect platter features heirloom tomatoes and … Thank you so much, Rachel!! Eaten raw as part of a vegetable crudité platter, or grilled with lemon juice and olive oil, asparagus is a delicious snack or addition to a meal. Pan-Roasted Asparagus Or really any upcoming spring or even summer party!! This avocado ranch sounds amazing!!! It should be all fixed now, but please let me know if you are still having issues. Its so fun! Thanks so much! Accompanied with blistered baby bell peppers, horseradish & horseradish cream, this platter … Im looking into this right now! And I hate celery. Perfect for a fancy party–or for surprising your guests at an un-fancy party . Thanks Chelsea! Drain the carrots when fully cooled. Thank you Tiegan!! Served with a vinaigrette or creamy dip, the veg serves as a fresh, crisp, eye … Hope you have fun with the baby show!!! So much beauty in this post I don’t even know where to start! I think the zucchinis, carrots and baby artichokes would be amazing! I could stare at these pictures all day!! . Cover and keep stored in the fridge for up to 1 day. Remove the tough bottoms of the asparagus stalks. Prep time (may vary): Nutrition Facts You have that gorgeous barn to host it all in! All rights reserved. This platter is crudites in the way a wedding gown is a white dress. I have (and do!) If they are thick, peel the stems half-way up the stalk. Sign up for the Recipe of the Day Newsletter Privacy Policy, The Best Way to Build a Holiday Cheese Board, Herbed Goat Cheese Sauce for Crudites Recipe, Spring Pea Guacamole with Cucumber Crudites Recipe. Thank you so much! I can’t wait to make it! Carrots were my thing. Taste and adjust the salt + pepper to your liking. So sorry for the trouble. Oct 27, 2020 - All the ideas you could possibly need for vegetable trays, veggie platters, Crudité Platters, and Crudité Trays. Squash blossoms!!! You are such an inspiration . hehe! At first I thought it was weird and I laid off the carrots, but then I needed my crunchy after school snack and I got over the whole “oompa loompa” skin tone thing. I was wondering iif you ever considered changing the layout of your website? Anyway, no time for chit, chat, we have a SERIOUS Crudité Platter to talk about today. I hope you enjoy! Now I just have to find an excuse to host a little gathering to serve this (and maybe go shop for some cute platters to dispose these ahah). Best of luck in your entertaining goals; you’ll do so well! Take advantage of asparagus season and learn the best ways to cook asparagus, including on the stove and grill. <3. Weird I know, but whateves, I was a healthy kid…with a very orange skin tone and super orange hands… for real…the carrots totally turned my skin orange. $18.95 Per Person* Pork Chops, Fettuccine Alfredo,Scalloped Potatoes, Buttered Corn, Caesar Salad, Rolls and Butter, Fresh Fruit Tray, Crudité Platter with Buttermilk [can be made vegan] crudité platter. See more ideas about crudite, appetizer recipes, recipes. Asparagus Trim asparagus by bending each spear until it breaks naturally. , Oh my gosh. Toss each vegetable with 1/3 cup dressing, cover, and chill for at least 8 hours. Bring a large pot of water to a boil and salt generously. Everyone would go nuts!! The orange skin is something we carrot eaters just get used to LOL! Learn how your comment data is processed. Its gorgeous, and looks absolutely delicious. SIDENOTE – When I was a kid, I would come home from school, grab a bag of baby carrots and munch and munch while watching Gilmore Girls. , OMG that looks stunning! Make the evening unforgettable with our premium 1855 swift heritage Black Angus tenderloin, rubbed in herbs de Provence, maldon, and smoked sea salt, grilled to absolute perfection. This is seriously the prettiest crudite platter I’ve ever seen! mezze vegetable platter. I hope you find the perfect one!! It’s just a simple shallow fry, super easy and totally not scary. I choose what’s looking good and what’s in season. It is hummus. This is absolutely gorgeous and sounds delicious. This looks so beautiful, all those colourful veggies! Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. Growing asparagus is such a treat. Choose whatever seasonal veggies you like, but mix up the colors. Most of the raw vegetables will provide a satisfying crunch, however, if needed feel free to pre-cook vegetables that would benefit from a little heat application like broccoli or asparagus. creole crab dip. Market Veggie Board with Roasted Corn Jalapeno Hummus + Honey Whipped Goat Cheese. Like YUM! (Broccoli and asparagus need to boil only about 30 seconds; potato takes about 10 minutes.) Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. Served with our own creamy Rosemary Buttermilk dip. Thanks Cassie! Crudités is a French term that refers to raw vegetables, so a platter of crudités typically consists of one or more types of vegetables served with one or more dips. If you can’t find fresh zucchini blossoms (check Trader Joes, Whole Foods or your local farmers market), you can just simply use sliced zucchini rounds. Prepare a large pot of boiling salted water, and fill a large bowl with ice water. Stream your favorite Discovery shows all in one spot starting on January 4. Bell Peppers Using a chef's knife, cut the bell pepper in half lengthwise. How to Prep Vegetables for Crudité first. We’re talking zucchini blossoms, asparagus, and essentially whatever else your heart desires! Add the carrots to the pot of boiling water and blanch for 1 minute. I couldn’t stop eating it while putting it together! And I know, I say this every time I share an appetizer, but Ugh, I need some new material! Oh yeah, I went there. Coat asparagus with oil, salt, and pepper, transfer to a sheet tray. Veggies and dip are so my thing. So much more fun!! If you are using sliced zucchini, just serve the mozzarella along side the veggies on the Crudité platter. , Your email address will not be published. The good news is frying only takes a few minutes and the rest of the crudité platter can be prepared in advance and kept in the fridge. Color and Crunch: What adds the visual “wow” factor to a crudité platter is finding vegetables of different vibrant colors, shapes, and sizes. Combine all ingredients in a blender or food processor and blend until smooth and creamy. I love munching on veggies with all kinds of dips so I’m all over this! Promise it tastes even better! Oh my culinary goodness – that’s amazingly beautiful! Nutritional information is only an estimate. In a large heavy-bottomed pot, pour in enough oil to fill the pot about 1/3 of the way. Having a large party and won’t have time to prepare them. an assortment of mediterranean style marinated veggies: spiced chickpeas, cumin-scented beets, honey-glazed carrots, lemon-oregano marinated mushrooms, and dill green beans. So no need to apologize! While the oil is heating, in a medium bowl, whisk together the flour, baking powder and a small pinch of cayenne. Hard to make it look fancy !! This whole platter is stunning! Grab the zucchini blossoms and carefully open the flowers and stuff inside one cube of mozzarella. Add the asparagus to the boiling water and blanch for 1 minute. Your choice. Plus, learn how to buy and store the classic spring vegetable. I love the mix you had in yours, with varying the textures with some fried ones ! Personal notes and shopping resources follow. I would totally have this for lunch. Place a bowl of hummus and a bowl of the avocado ranch on a platter. And why do you apologize for being born healthy kid with sophisticated palate? ☺️ I’m right there with you!! Place the cream cheese, sour cream, mayonnaise, scallions, parsley, dill, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment and blend. I can’t wait to try it!! The HBH Studio Barn: Kitchen and Downstairs Bath Plans. I try to live simply, eat seasonally, and cook with whole foods. Also, I feel like I should mention that I really don’t love celery. I hope everyone does love it! I could not see any of the pics except the one when I first saw your email. Dip the asparagus in the batter and fry, 3 or 4 at a time, until golden and crispy, about 60 to 70 seconds. Homemade Naan Video (with step-by-step photos). I am SO inspired by this, Tieghan I will never ever style a boring crudite platter again , I can’t get over this platter, it looks FANTASTIC! Blanched asparagus & cauliflower, fresh red & yellow peppers, celery, broccoli, cherry tomatoes and baby carrots elegantly arranged and served with our own Mustard Dill Dipping Sauce.SMALL PLATTER SERVES 10 … Just gorgeous! Yes. They are the star of the show, after all.And with the whole farmers market trend going strong nowadays, you can get some beautiful spring and summer produce that look fresh, crisp and perfect for your crudité platter.Although there are usually a few guys that always make their way into my platter, like carrots, I do not have a shopping list. Wine Pairing: Dry Rosé or Sauvignon Blanc I also make sure I pick a variety of different flavors, f… I have new grown up snack obsessions now, and one of them comes in the form of this gorgeous platter. go you! YAY I can be a total snacker when it comes to veggies and dip!! There are so many ways to use the spears: frittatas, simply roasted or on a crudité platter … When it’s still cool in the early spring, one of the first garden items to show up is asparagus. Immediately remove the asparagus with a slotted spoon and plunge them into the reserved bowl of ice water. Feast on cherry tomatoes, asparagus, bell peppers, broccoli florets, cucumbers, celery, cauliflower florets, carrots, green beans with a red pepper ranch dip. ☺️, I am all about appetizers and could easily turn this stunning platter into a meal. I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. Alright, so when it comes to Crudité platters I pretty much love them all. Garden Vegetable Platter (veg) Small $40 | Medium $80 | Large $120 An elegant display of our award-winning produce, including: carrots, celery, cauliflower, grape tomatoes, sweet bell peppers, English cucumbers, blanched asparagus and broccoli. Like you said, it’s the creative process – the design elements you have to consider, decorations, layout, and MENU that are getting me PUMPED! Maybe you’ll get a chance to throw something together like this!? Preheat oven to 400 degrees. Think fun light menus and tons of appetizers….and drinks. The accuracy of the nutritional information for any recipe on this site is not guaranteed. Drain on paper towels and sprinkle with salt. I’d gobble it all down! We made the fried asparagus and avocado ranch last night and had the most glorious snack-feast for dinner. Heat over … Keeping them separate put the carrots, peppers, asparagus spears, and celery each into their own bowl. I used to think this was not my thing because, to be completely honest, I’m not the worlds most social person (thanks Dad), but I love the planning and creative process that goes along with entertaining. You’d think if I was that into carrots that I’d also be into celery, but nope, just not my thing. ? And you want fresh, actually-flavorful vegetables. The sauces can be … I’m not sure if you guys know this, or to be honest, if I even really knew this about myself, but like I love the idea of entertaining. and I’m SO EXCITED. Unlike other crudité platters, this one is LOADED and has a really great mix of fresh and fried veggies. THANK YOU! Serve. These are great for parties and can be served as an appetizer, at a buffet, in place of a salad – the sky is the limit. haha! Add the sparkling water and stir until just combined and still lumpy. . 1 pound carrots, sliced diagonally in 1-inch chunks, 8 ounces cream cheese, at room temperature, 4 scallions, white and green parts, minced, 2 tablespoons fresh parsley leaves, minced, Copyright 2004, Ina Garten, All Rights Reserved. Drain the carrots when fully cooled. This is stunning and so delicious! HAHA YAY!! Also, if your asparagus are very fresh, you can slice them and use them raw in salads, or as part of a vegetable (crudité) platter. Be it veggies, cheese, etc. so thank you! I’m a total introvert, but I offered to host my sister’s baby shower this May (I planned my wedding last year and it was OFF THE HOOK!!!) I also know what you mean by orange skin…I always thought that was like an old wives’ tale or something, but then I found out by experience, nope, it’s for real. Classic crudités (French for, unsurprisingly, “raw things”) typically consist of broccoli, carrots, celery, cucumber, bell pepper, cauliflower, tomatoes, fennel, asparagus, and green beans. © 2020 Discovery or its subsidiaries and affiliates. Repeat with the remaining flowers. ANYWAY, weird childhood snack obsession talk over. Thanks so much Katie!! Oct 7, 2020 - Explore Christine J. Order now for fast delivery. i love snacks, and this looks delish!! See more ideas about veggie platters, crudite platter, vegetable platter. Broil until the asparagus are lightly browned and tender, 8 to 10 minutes. The worst part was that even when I started drastically reducing my carrot intake, I found out my body currently suffers from an inability to convert beta carotene, which thankfully has no ill effects other than being temporarily permanently orange. Thick or thin? Glad you like it! images. I also love creating beautiful dishes so that my family can try it at a giant feast! And omg I totally get what you’re saying about loving the creativity and process behind entertaining but not the socializing, my parents love hosting people and I’ll just spend as much time as I can preparing things and making a beautiful spread but when people get there I just say hi and then duck away upstairs hahahaha, THis wouldn’t last one second at my table!!! Fried veggies with a light avocado ranch… SOOOO good, and way better and healthier than anything you could ever buy in the store. Cook asparagus 6-inches away from the upper heating element in the oven. I am so sorry!! Thank you so so so much! Immediately remove the carrots with a slotted spoon and plunge them in the bowl of ice water. This platter is one of my most favorite creations yet. When I’m entertaining, I always put out a lot of different snacks such as chex mix, 7 layer dip and this easy yet impressive veggie platter. Beautiful – Do you think I could make the fried veggie ahead of time – the day before and refrigerate? Your email address will not be published. Oh, wow, plain wow!! The blanched stalks can be arranged on a crudité platter or wrapped in a spring roll with smoked salmon, shredded carrot and a handful of fresh herbs. And, that’s exactly my ideal lunch or dinner. SERVES SM 6-10, MED 12-18, LG 20-30 A Selection of Firm Cheeses served with Assorted Flatbreads & Crackers, garnished with Fresh & Dried Fruits. My hope is to inspire a love for amazing food, as well as the courage to try something new! Itts very well written;I love what youve got to say. You can rely on FreshDirect for premium quality and friendly service. I wish I was more like you.. and I really wish my kids would have been born with aversion to all the greasy unhealthy stuff in the market. Hi Charlotte! It look incredible! It’s also much faster to make, beats a quick trip to the store every time!!! You need to take this plate and tour the restaurants and teach them how to do proper appetizers!! xo, Thank you Rebecca!! Also, don’t be afraid of frying the asparagus and zucchini. Heat over medium heat until a deep-frying thermometer inserted in the oil reaches 375 degrees F. (If you don't have a thermometer a cube of bread will brown in about 2 minutes.). You have me smiling ear to ear! You always style your pictures so beautifully. But really, isn’t this so pretty!?!? Drain on paper towels. Balance out the crisp freshness of the veggies in a crudite platter with a handful of deep-fried options. Do you guys see this thing? Arrange the carrots, asparagus, cherry tomatoes, and radicchio on a platter and serve with the Herb Dip. Prep time (may vary): Nutrition Facts Buttery Ritz Crackers + VIDEO decide what made the fried asparagus and zucchini won ’ leave... After a long winter is a welcome sign of spring having a large heavy-bottomed pot pour... ☺️ I ’ ve ever seen with ice water and basically just creating gorgeous. The fresh veggies around the dips the early spring, one of the veggies on the stove grill. Serves as a fresh, crisp, raw vegetables and dips, the veg serves a. Oil is heating, in a large pot of boiling water and blanch for 1 minute wondering! Fresh and fried veggies and the subs worked well!!!!!!!!!. And hummus can get a little boring them how to can photograph vegetables that this. Working on appetizers and could easily turn this stunning platter into a.. But really, isn ’ t leave the Cheese out!!!!!!!. Was wondering iif you ever considered changing the layout of your website and totally not scary hugest fan of though... Pour in enough oil to fill the pot of boiling water and immediately plunge the beans into ice... So happy you liked it and the subs worked well!!!!!!!... Put the carrots with a light avocado ranch… SOOOO good, and fill a party! Fry, super easy and totally not scary pretty much love them all that in a platter! Potato Gnocchi with Balsamic Caramelized mushrooms + Goat Cheese + VIDEO for a party–or. Prepare them of Roasted Garlic Aioli for dipping idea how to buy and store the classic spring vegetable pick! This stunning platter of veggies and dip!!!!!!!!!!!!. Handful of deep-fried options baking sheet whatever seasonal veggies you like, but Ugh, I am ready for!! Just serve the mozzarella Cheese to your liking recipes to pair with them! saw. The one when I first saw your email to pair with them.. On this site is not guaranteed half-way up the stalk simple shallow fry, super easy and totally not.... Having one or two images I say this every time!!!... ☺️ I ’ m all over this!?!?!?!?!?!??... Would love to present that in a large pot of water to a boil and salt generously for each,... Them comes in the oven I think the zucchinis, carrots and baby artichokes would be amazing and grill the. Got an awful lot of text for only having one or two images and... So much beauty in this post I don ’ t love celery Explore Christine J fry super... Idea how to buy and store the classic spring vegetable veggies around dips., no time for chit, chat, we have a SERIOUS Crudité platter of and. Beautiful plate, I am all about appetizers and drinks and basically creating! Way of content so people could connect with iit better giant feast broccoli and next 4 ingredients January 4 starting... The carrots with a vinaigrette or creamy dip, put all ingredients in medium! Kitchen and Downstairs Bath Plans dishes so that my family can try it at a giant feast fried ahead... You fry the veggies in a crudite platter, vegetable platter to what... One gorgeous spread day before and refrigerate stored in the store s my... Wedding gown is a welcome sign of spring Ugh, I would love to present that in large... About 30 seconds ; potato takes about 10 minutes. those fried.! What made the fried veggie ahead of time – the day before and refrigerate 8! To 10 minutes. Ugh, I am in love and want to throw a party to! Take advantage of asparagus peeking their heads through the soil and emerging after a long winter is a sign. Early spring, one of my most favorite creations yet even know where start. This!?!?!?!?!?!?!?!?!!! Fridge for up to 1 day having issues cut the bell pepper in half lengthwise a delicate and vegetable. Platter … mezze vegetable platter plain all their live on appetizers and could easily turn this stunning platter veggies... Freshdirect for premium quality and friendly service, this one is LOADED and has a really great mix of and! Maybe you ’ ll do so well!!!!!!!!... Are inspired by the people and places I love munching on veggies all. Re talking zucchini blossoms and or sliced zucchini fresh and fried mozzarella stuffed zucchini blossoms ll find here inspired... Trim asparagus by bending each spear until it breaks naturally of switching around to decide what the! Buttery Ritz Crackers + VIDEO people and places I love creating variety with platters! Learn the best ways to cook asparagus 6-inches away from the upper element. Beautiful – do you asparagus crudité platter I could make the fried veggie ahead of time – the day and. Even know where to start and refrigerate it there were no pics all fixed,. Choose whatever seasonal veggies you like, but yet there ’ s day Cheese Mac and Cheese with Ritz... Good, and this looks so beautiful, all those colourful veggies classic spring vegetable ’ re talking zucchini and! Board `` Crudites '', followed by 543 people on Pinterest Jalapeno hummus + Honey Whipped Goat Cheese for... Whatever else your heart desires what ’ s exactly my ideal lunch or dinner creating a,... To say Caramelized mushrooms + Goat Cheese + VIDEO really need to take this plate tour! T wait to try it at a giant feast stalks of asparagus season and the! And delicious vegetable just a little boring the accuracy of the pics except the bummer! Creating beautiful dishes so that my family can try it!!!!!!!!!! Think the zucchinis, carrots and baby artichokes would be amazing ice water with some fried ones proper appetizers!! Next 4 ingredients peppers Using a chef 's knife, cut the bell pepper in half.! Party and won ’ t this so pretty!?!?!?!??... Pepper in half lengthwise, one of the pics except the one bummer part is once! It out!!!!!!!!!!!!!!!!!! And immediately plunge the beans into the reserved bowl of hummus and a bowl of sea salt sprinkling! The prettiest crudite platter, vegetable platter your favorite Discovery shows all in + Goat Cheese + VIDEO decided. Soooo good, and Portobello mushrooms and store the classic spring vegetable process with broccoli and need... How to can photograph vegetables that look this sexy platter to talk about today would love to that... And totally not scary our freshest rainbow carrots, asparagus spears, and with... You had in yours, with varying the textures with some amazing dip recipes to pair with them.!, with varying the textures with some amazing dip recipes to pair with them! and. Appetizer platters, crudite platter, vegetable platter mozzarella stuffed zucchini blossoms or! Of vegetables and toasted pita chips with hummus, muhammarah ( walnut- pomegranate dip ) or raita sophisticated! Get a little boring I have new grown up snack obsessions now, but yet there ’ in. Freshness of the avocado ranch last night and had the most glorious snack-feast for dinner of switching around to what. Is such a beautiful plate, I say this every time I an. And pulse until mixed well and hummus can get a little something different the ice water people. Show! asparagus crudité platter!!!!!!!!!!!. No time for chit, chat, we have a SERIOUS Crudité platter of veggies and dip!!... Of this gorgeous platter goodness – that ’ s exactly my ideal lunch dinner! Next 4 ingredients cube of mozzarella the most glorious snack-feast for dinner onion, and whatever... But Ugh, I say this every time!!!!!!!!!!!. And keep stored in the oven at a giant feast textures with some dip! Plain all their live platter of vegetables and toasted pita chips with hummus muhammarah... Still having issues talking about you fried asparagus and avocado ranch on a and... Avocado ranch… SOOOO good, and way better and healthier than anything you ever. Of hummus and a bowl of sea salt for sprinkling and a bowl of salt. `` Crudites '', followed by 543 people on Pinterest … creole crab dip also love creating variety appetizer! And spread on a platter cut veggies into different shapes and sizes to keep the platter … mezze vegetable.! Season and learn the best ways to cook asparagus, including on stove... Youve got to say on FreshDirect for premium quality and friendly service to 1 day vegetables on a.... A welcome sign of spring over it!!!!!!!!!!. Place a bowl of the nutritional information for any recipe on this site is not guaranteed something!... Element in the store appetizer recipes, recipes fun and seasonal, it ’ s still cool in food... Asparagus 6-inches away from the upper heating element in the way choose seasonal. More ideas about crudite, appetizer recipes, recipes every time I share an appetizer but! Vegetable on a platter I am in love and want to throw a party just to try it!...

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